Chocolate coffee pork tenderloin

Tonight Skyler grilled a delicious pork tenderloin crusted with a mixture of dark chocolate, chili powder, and coffee. I made a red wine reduction with balsamic and chicken broth for a little salty flavor.

20130324-194709.jpg

20130324-194754.jpg

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s